Maryland Craft Distilled Spirits
Blue Fin Vodka
Our flagship distilled spirit is our Bluefin Vodka. The vodka is distilled from a 100% Maryland corn mash. Maryland grows the best tasting corn in the country and Patapsco Distilling Company has turned some of that corn into the best tasting Vodka in the country!*
*2017 Sip Awards Gold Metal Winner
Gin is the original flavored vodka. Our JP Gin is not just a juniper flavored run of the mill gin. Our PhD Chemist on staff has a passion for gin and the flavor development was his department. We couldn’t be happier!
Currently taking pre-orders on what is the first Bourbon to be barreled in Carroll County Maryland since Prohibition!
We are using different sizes of barrels to “age” the Bourbon quicker; its a “surface to volume ratio” thing. We also plan to put Bourbon in the traditional size barrels and age it the tried and true way in order to bring you the best Maryland Bourbon available on the market.
We have something very special in mind for our Rye. I’m not going to give anything away now, but know it will be worth the wait. Similar to the bourbon, Rye production will start after we perfect the Vodka.
Limoncello is the one spirit which we will make that will not be 100% from Maryland crops, that is until we find a lemon orchard in Maryland. Limoncello can best be described as “Summertime in a Glass” and there is no better way to finish a meal than to follow it with a shot of Limoncello slowly sipped. It not only aids in digestion, but it works great as conversation lubrication.
Black walnuts make Nocino one of the best tasting digestifs in the world and Maryland is full of black walnut trees. We plan on harvesting wild black walnuts in May (We know a guy with a large black walnut tree). Nocino is a pitch black drink that is excellent on its own or in many cocktails, it’s even awesome on ice cream